Veggie Fried Quinoa | Dinner LIVE

**Sorry for the weird color on the video!!** Update in progress!
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Veggie Fried Quinoa 
Servings: 4
Calories: 588/serving 

1 tbsp oil 
1 small onion chopped 
1 clove garlic, finely chopped 
1 cup frozen peas and carrots 
1 cup broccoli florets, chopped 
3 eggs (optional) 
3 cups cooked quinoa 
1 tbsp soy sauce 
1 tsp sriracha (optional) 
2 green onions, chopped 

In a large wok or frying pan, heat oil over medium heat.  Add onion and cook, stirring frequently, until translucent.  Add carrots, peas and broccoli and cook for 2 or 3 minutes until they begin to soften.  Add garlic and cook for an additional 30 seconds.  Push veggies over to one side of the pan and on the other side of the pan scramble the eggs.  Combine the veggies and eggs and stir in cooked quinoa. Add soy sauce and sriracha to taste.  Finish with green onions.

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29 Responses

  1. youa y says:

    its like making fried rice yum

  2. Badge Badger says:

    Really love your recipes and presenting :)

  3. More of these for sure!

  4. Definitely going to try this!

  5. Emma Ruiz says:

    Good presentation and very relatable recipe. I think because of color/quality of video, the camera movement seems too much. Keep up the nice work you do.

  6. hey Domestic Geek, question for ya I hope you can answer. anytime I make quinoa is pretty soggy and wouldn't be good for frying At all. is there a water to quinoa ratio that works well or is there a method to drain it?

  7. Dolly Perry says:

    The video quality was weird. But I really like this format and the recipe is one I will try! With Chicken or Shrimp! :)

  8. Super Splash says:

    I'm new to this channel just wanna tell u

  9. The video and audio were waaay off in this video! But looked yummy!

  10. Hi Sara Lynn, I am a huge fan of your work. I love the dinners live idea. My only complaint is that once the camera started moving or panning over ingredients and going back and forth the picture became blurry and pixelated. Can't wait to see what you come up with next.
    P.s my niece's name is Sara Lynn as well :)

  11. Sorry for the weird color on this vid – something funny happened after we posted it 🙂 Thanks so much for watching everyone. I can't wait to do this again next week!

  12. The sound and the video did not line up at all. I tried reloading but it was still messed up. Good recipe bad video quality

  13. Good job on your first live show! That was brave – I don't think I have the guts to do that yet. The cooking went really smoothly. Who needs editing? 🙂 I did like the camera guy's whispering in the beginning! LOL! ~Glory B.

  14. The audio and the video are off for me, but great recipe!

  15. Not sure if it was like this for anyone else, but your audio and video weren't synced. :c

  16. This is so cool but I think the quality of the video it's self was a bit blurrier then your usual videos.

  17. I liked watching the food cooked in real time! It really made the meal look easy to recreate!

  18. Dibbles B says:

    Wow, well done for chopping onions live and not shedding any tears! Lovely recipe Sara :)

  19. Kami Vittini says:

    The format is great, other than the video quality I think this may be a very successful series

  20. good job…the audio could use some work but other wise you were amazing!

  21. Love ur videos and ur Kitchen!

  22. casq882 says:

    what kind/brand of pans do you use for cooking?

  23. Judith Loue says:

    Your Video needs a little work…….the recipe is Great..never apologize for being a Messy Cook…cooking is messy…..Thumbs Up

  24. RalleDue says:

    great idea! but really poor quality, I watch it about 40 min after the stream.

  25. askanthonyy says:

    What's going on with the quality of the video? It's making me nauseous

  26. Would it work with cooked barley? I'm trying to find new ways to prepare it.

  27. D. Hodak says:

    you look good on this camera! 😉 what brand is it?

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