How to Make Traditional Potstickers | Dinner Recipes |

Serve these exquisite dumplings around a dish with flavorful chili oil, soy sauce, and rice vinegar whisked together. Great as an appetizer or as part of a satisfying meal! Get the recipe:

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2 Responses

  1. cierrablue says:

    It's really that easy? I loooove potstickers. That's one I'll try for sure!

  2. yaxy79 says:

    I'm gonna cry… This is definitely not traditional. The meat should not be cooked.

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