Hariyali Egg Curry With Malabar Parottta – Dinner Recipes By Archanas Kitchen
The Hariyali Egg Curry Recipe With Coriander and Mint, is a delicious curry made with the addition of coriander and mint combined along with some spices. Coriander, popularly known as cilantro in the west and dhania in the Indian subcontinent, is a very commonly used herb in the kitchen.
Website link for recipe – https://www.archanaskitchen.com/hariyali-egg-curry-recipe-in-coriander-and-mint-gravy
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