Jamie Oliver – Quick & Easy Food recipes – Episode 5

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18 Responses

  1. Natalie Fang says:

    Never deny yourself crispy bits.

  2. Watching this Show while you hungry is an emotional suicide attempt mxm!

  3. … To be delicious is like you said., you have to have the BEST ingradients. Your cook book is only for the rich people… 950 ml of the best oliven oil cost almost 1,000 €. the poor gets the last drops and on top of it aramotisieted.. All these good products that your presenting, are very, very expensive.. so for poor people… is a no go… Tun fish, scalops, You will probably sale many cook book to the rich people… I have the time to cook, I just don´t have the money to by the expensive ingridients…

  4. Can someone tell me what would be a good sub for Pak Choi cause in my country i cant find it.

  5. Ivan Ehtnioj says:

    400grams of pork will serve four people?!?! you are living with midgets mate!!

  6. Raul Astro says:

    МММм Кусочки животного))))))))))

  7. the miso has so much sodium….

  8. GENIAL POUR LES FRANCAIS ON NE PEUT PAS SUIVRE LES RECETTES A REVOIR

  9. conan boyle says:

    That pork tenderloin was F@#$ing amazing. Everyone should do that to sage.It like finding a new relationship cooking that recipe.

  10. I love the color of that springform pan!!! So adorable!

  11. I love this new quick and easy recipe serial! keep them coming!

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